FOOD

DINE WITH US

AL FRESCO DINING AT THE WHITE HART OF WYTHAM

Our head chef, Andrew Carr, has curated a menu of largely seasonal ingredients and local produce to be enjoyed beneath the shelter of our Observatory to the privacy of our Pods.

Al fresco dining in oxford

We are open for outside dining in our dining pods and beneath the all-weather shelter of our Observatory, all in accordance with current government guidelines.

Reserve a table at your earliest convenience – April is almost fully booked.

View our spring menu – please be mindful dishes are subject to change depending on the availability of ingredients.

Sunday lunch menu – Sunday roasts at the White Hart are served between 12pm and 4pm

While the Observatory and Pods will mostly shelter you from the elements, you may wish to bring a blanket or extra layers given the unpredictability of the great British weather.